Wild Women in the Kitchen: 101 Rambunctious Recipes & 99 Tasty Tales

Wild Women in the Kitchen is a groundbreaking cookbook that celebrates the culinary contributions of famous females throughout history.

With 101 recipes curated specifically to these "tough cookies," this book replaces female stereotypes with empowering, historical context.

Learn about Cleopatra's orgiastic oysters, break bread with Golda Meir, and serve cucumber sandwiches in Natalie Barney's Parisian salon.

This is not only a serious cookbook, but also a fascinating journey through women's history.

The Wild Woman Association was started with the publication of Autumn Stephen's Wild Women in 1992, and its primary purpose is to rediscover and rewrite our wild foresisters back into history! Don't miss out on this unique and engaging read that will inspire you to cook and learn about the incredible women who came before us.