Done.: A Cook's Guide to Knowing When Food Is Perfectly Cooked

"Introducing Done., the ultimate kitchen guide for home cooks of all skill levels! This comprehensive book provides detailed descriptions of smell, sound, look, and texture for over 85 common foods, along with more than 500 color photographs to help you identify doneness.

With distilled explanations of the 10 basic cooking methods, Done.

gives you the confidence and reassurance you need to succeed in the kitchen.

Whether you're a beginner or an experienced cook, this book is a must-have for anyone who wants to achieve perfect results every time.

Don't let uncertainty hold you back - get your copy of Done.

today!"