Prohibition in the Upper Peninsula: Booze & Bootleggers on the Border (American Palate)

The Upper Peninsula's Prohibition Era is a thrilling tale of moonshiners, bootleggers, and rumrunners in a wild and woolly place.

Author Russell M.

Magnaghi delves into the raucous history of Yooper Prohibition, revealing how federal enforcement agent John Fillion double-crossed both his office and the bootleggers.

The Grand Hotel on Mackinac Island survived due to gambling and fine Canadian whiskey brought in by rumrunners, sometimes assisted by the Coast Guard.

This book is a must-read for anyone interested in the history of the Upper Peninsula and the colorful characters who shaped it.

With its rich historical detail and engaging storytelling, The Upper Peninsula's Prohibition Era is sure to captivate readers from start to finish.

Don't miss out on this exciting journey into the past!