A Bird in the Oven and Then Some: 20 Ways to Roast the Perfect Chicken Plus 80 Delectable Recipes

This book is a game-changer for any home cook who wants to elevate their roast chicken game! With 20 mouthwatering recipes, including Greek Roast Chicken with Caper Butter and Skordalia, Roast Jerk Chicken with Pineapple Mint Salad, and Lemon Chicken Soup, you'll never get bored of this versatile protein.

The book also includes a variety of sides, such as potato recipes and roasted veggies, to complement your chicken dishes.

Whether you're looking for a simple weeknight dinner or a special occasion meal, this book has got you covered! So why wait? Get your hands on "Roast Chicken: From Classics to Modern Twists" today and start cooking up a storm!