Asada: The Art of Mexican-Style Grilling

Asada: The Art of Mexican-Style Grilling is a comprehensive cookbook that will guide you in crafting mouthwatering, traditional Mexican-style grilled dishes for your next gathering.

With over 100 recipes and expert tips from co-authors Bricia Lopez and Javier Cabral, this book covers everything you need to know to create the perfect atmosphere and menu for an unforgettable asada experience.

From appetizers to desserts, this book will walk you through every element of a traditional carne asada, including mariscos (seafood), side dishes and vegetables, salsas, aguas frescas, cocktails, and more.

With Lopez's secret "michelada marinade" and game-changing salsas, you'll be able to elevate any grilled meat and impress your guests with the authentic flavors of Mexico.

Don't miss out on this opportunity to bring the magic of asada into your own backyard – get your copy of Asada today!