Juntos en la Cocina: 2nd edition (Spanish Edition)

Juntos en la Cocina is a comprehensive cookbook that provides a complete tour of Puerto Rican cuisine, written by the foremost authority on Puerto Rican cooking, Carmen Aboy Valldejuli.

With over 50 years of experience in sharing her love and knowledge of island cooking, this book offers a wide range of flavorful meals that are sure to become staples in your kitchen.

From traditional dishes like adobo and sofrito to more modern creations like Lasagna a la San Juan and Spaghetti Florentine, Juntos en la Cocina has something for everyone.

Whether you're cooking alone or with someone you love, this book is a friend you won't want to be without.

With step-by-step instructions and special emphasis on preparation and serving, you'll be able to create savory meals that are sure to impress.

So why wait? Get your copy of Juntos en la Cocina today and start exploring the culinary arts of Puerto Rico!