Sky Valley Thai Peanut Sauce is a USDA-certified organic, vegan, gluten-free, non-GMO, and plant-based sauce that will transport your taste buds to Southeast Asia with its mild heat.

This creamy sauce can be used as a dipping sauce for spring rolls and satay or marinade for tofu, providing a sweet and savory flavor to salads, tofu, or stir-fry.

With 23 servings per bottle, you'll have plenty of opportunities to indulge in this culinary adventure.

Sky Valley's commitment to quality ingredients and certifications ensures that you can trust the product's safety and authenticity.

So why wait? Try Sky Valley Thai Peanut Sauce today and embark on a flavorful journey!