Recipes and Rambles That Made Adele's a Nevada Hot Spot: Forty Years of Cuisine and History as Told by Chef Charlie Abowd (America Through Time)

Charlie Abowd's memoir is a must-read for anyone interested in Nevada politics, history, and cuisine.

As a renowned chef and promoter of concerts, Charlie has lived a life immersed in his three passions.

His iconic restaurant, Adele's, played a pivotal role in bringing people together to benefit the greater Nevada good.

Through Charlie's stories interspersed with his patrons' favorite recipes, readers will gain insight into the state's movers and shakers and their deal-making over delicious cuisine.

With its unique blend of politics, history, and cooking, this memoir is sure to entertain and inform readers.

Don't miss out on this unforgettable read!