Asian Green: Everyday plant based recipes inspired by the East

This book by Ching-He Huang is a game changer for anyone looking to incorporate more plant-based meals into their diet.

With her modern take on traditional Asian dishes, she offers a fresh and exciting alternative to meat and dairy-filled meals.

Drawing inspiration from across Asia, Ching creates simple, everyday, healthy home cooking that is packed with protein-rich ingredients like tofu, seitan, pulses, beans, and grains.

The book's inspiration comes from Ching's husband, Jamie, who was cured of asthma and eczema after adopting a vegan diet.

With the healing power of plants at its core, this book is perfect for vegetarians, vegans, and those looking to reduce their meat intake.

Whether you're cooking for yourself or for your family, Ching-He Huang's recipes are sure to impress and nourish.

So why wait? Get your copy of "Fast, Fresh, Plant-Based Asian Recipes" today and start enjoying the benefits of a healthier, more sustainable diet!