Home Freezing Handbook (The Basic Basics)

This comprehensive guidebook, "Freezing for Everyone", by Carol Bowen Ball, is a must-have for anyone looking to preserve their food and save time in the kitchen.

With over 35 years of experience in the food industry, Bowen Ball provides detailed information on how to freeze various types of food, including fruits, vegetables, meats, and more.

The book covers everything from choosing the right freezer to cleaning and maintaining it, as well as providing tips on packaging and accessories.

Whether you're a seasoned home cook or just starting out, this guide will help you make the most of your freezer and keep your food fresh for months to come.

Don't miss out on this valuable resource - get your copy of "Freezing for Everyone" today!