Comfort Me With Apples : A True Story of Love, Adventure and a Passion for Cooking

"Experience a culinary journey like no other with Ruth Reichl's memoir, "Tender at the Bone".

This engaging and heartwarming book takes you on a delicious adventure through the world of food, love, and life.

From New York to China and from France to Los Angeles, Ruth shares her pursuit of good food and good company, cooking and dining with world-famous chefs and recounting unforgettable encounters that will leave you almost tasting the earthy truffles of Provence and tang of Chinese Dry-fried Shrimp.

With warm humor and a sense of the absurd, Ruth tells her story of love, loss, and new beginnings, all through the lens of food and the pleasures of the table.

Don't miss out on this delicious read - get your copy of "Tender at the Bone" today!"