You and I Eat the Same: On the Countless Ways Food and Cooking Connect Us to One Another (MAD Dispatches, Volume 1)

You and I Eat the Same is a groundbreaking book that explores the ways in which cooking and eating connect us across cultural and political borders.

Through nineteen thoughtful and engaging essays and stories, this book makes the case that good food is the common ground shared by all of us, and that immigration is fundamental to good food.

The author argues that we should think about cuisine as a collective human effort in which we all benefit from the movement of people, ingredients, and ideas.

This book will challenge your assumptions about food and culture, and inspire you to embrace the delicious diversity of the world around you.

Don't miss out on this insightful and engaging read!