Jade Leaf Matcha - Farm Direct Organic Japanese Matcha is a premium quality, authentic Japanese matcha that is grown in the Uji and Kagoshima regions of Japan.

Our partner farms use traditional techniques combined with modern methods to cultivate leaves that are rich in flavor and nutrients.

We test our products at both the farm and third-party laboratories to ensure their quality, and we only source from farms that meet our strict standards for organic certification.

This matcha is shade grown for 3-4 weeks before harvest, selectively picked, and stone ground into an ultrafine powder to preserve its delicate nutrients.

Our packaging is designed to keep the matcha fresh and free from oxidation.

Whether you're looking for a ceremonial or culinary matcha experience, Jade Leaf Matcha is the perfect choice.

Try it today and taste the difference for yourself!