Eat Like a Rock Star: More Than 100 Recipes from Rock 'n' Roll's Greatest

Eat Like a Rock Star is the ultimate cookbook for music lovers and foodies alike! With over 100 recipes from legendary rock stars, including Ray Parker Jr.'s Salmon and Eggs, Joey Fatone's Rice Balls, Micky Dolenz's Micky 'D' Cocktail, and Angela Bowie's Rosti Hash Brown Potatoes, this book is a must-have for any die-hard rocker-at-heart who loves to eat.

Whether you're in the mood for brunch, lunch, dinner, or dessert, Eat Like a Rock Star has something for everyone! The book also features recipes from Marilyn McCoo's Leg of Lamb, Glen Campbell's Favorite Mexican Chicken Casserole, and Sarah Dash's Peach Cobbler.

Don't miss out on the opportunity to cook like your favorite rock stars and impress your friends and family with these delicious recipes!