Garisar Pistachio Tahini Halva is a premium quality, traditional method of production, using only beet sugar and soapwort water from tahini, produced in a special stone mill with the traditional method, without additives, without preservatives.

It is made from local sesame grown in Söke and Milas region, and has a rich, creamy texture that is perfect for spreading on bread or crackers, or using as an ingredient in cooking and baking.

With its unique flavor and versatility, Garisar Pistachio Tahini Halva is sure to become a staple in your kitchen.

Try it today and experience the richness of Turkish tradition!