NY SPICE SHOP Dominican Oregano Leaves - 1 Pound Dried Oregano Leaves - Natural Oregano Leaves - Dominican Oregano - Dried Oregano - Oregano Leaves - Oregano Dry Natural

Features & details Features SEASONING FOR MEAT AND SEAFOOD - Crush or chop the dominican oregano leaves and use them as a marinade or rub for meats like chicken, pork, or fish, infusing them with a unique Caribbean flavor.

FLAVORING SOUPS AND STEWS - Add whole or chopped Dominican oregano seasoning to soups, stews, and hearty bean dishes for a delicious herbal aroma and taste.

HERB-INFUSED OILS - Make herb-infused oils by steeping Dominican oregano leaves in olive oil, perfect for drizzling over dishes or using as a dipping sauce.

HERBAL TEAS AND INFUSIONS - Brew the dried oregano leaves in hot water to make a soothing and aromatic herbal tea that is known for its potential medicinal properties.

SEASONED RICE AND GRAIN DISHES - Mix in Dominican dried oregano bulk while cooking rice, quinoa, or other grains to elevate their flavor and make them more exciting.