Goya Low Sodium Chick Peas are a delicious and nutritious addition to any meal! With only 40% of the sodium of regular chick peas, these reduced-sodium garbanzo beans are perfect for those looking to reduce their salt intake.

They're also gluten-free, protein-packed, and high in fiber and protein.

Plus, they have a long shelf life, making them easy to store and use whenever you need them.

Whether you're making hummus, salads, or stews, these chick peas are sure to be a hit! So why wait? Try Goya Low Sodium Chick Peas today and experience the difference for yourself!