Taiwan high mountain black tea Taiwan high mountain black tea Black tea is produced in Taiwan's high mountain tea areas, where the high-altitude environment, steep slopes and abundant rainfall provide unique growing conditions for tea trees.

This gives our Ruby Tea a fresh and elegant taste, making it the ultimate representative of Taiwanese tea.

Deeply Influenced by Taiwan's Traditional Fermentation Process: Our Ruby Black Tea is made with Taiwan's traditional fermentation process, highlighting the dark tea soup and rich tea aroma.