Vollum Japanese Turning Vegetable Spiralizer, Veggie Spiralizer For Fresh Zucchini, Squash, Butternut Squash with 1 Straight-Edged Blade and 3 Serrated Blades

Great for creating garnish for drinks, sushi and salad, this turning slicer has one straight-edge blade for making wide slices and three different serrated blades to insert when needed for making fine, medium or coarse garnishes, according to the number of teeth on the blade more teeth meaning narrower spaces for finer strands Multiple uses: zucchini noodle maker , spiralizer for veggies, cuts ribbons of squash, butternut squash, sweet potato, slices of onion, spirals of beet, strings of radish, slivers of carrot, strips of cabbage, and strands of potato.

Health-promoting more nutrients in your diet, more empty carbs out of it.

Professional quality for restaurants and commercial kitchens — 50 servings made in 5 minutes — yet simple enough to use at home.

Stainless steel blades, with two adjacent anti-skid rubber feet on one side of the cutter and two adjacent projections on other side of the cutter that when placed over the edge of table or cutting board keep the cutter from sliding forward when you press into the handle to keep the food in place Made from tough ABS and nylon reinforced resin almost unbreakable; easy to clean not dishwasher safe