A CLASSIC SAUCE FOR ANY PANTRY: You’ll never run out of uses for San-J' Gluten-Free Teriyaki Sauce and it takes just half an hour to marinate meat or seafood to perfection and infuse an authentic taste for your stir fry or favorite vegetables before cooking.

GLUTEN FREE: Our brewing and blending methods give San- J Teriyaki Sauce great flavor-enhancing properties and if you are gluten-free, we invite you to try this soy sauce certified by the Gluten-Free Certification Organization.

NON-GENERIC INGREDIENTS: San-J Teriyaki Sauce uses premium ingredients.

They are Non-GMO Project verified and certified FODMAP friendly with no artificial preservatives, colors or flavors added.

Made with our signature Tamari soy sauce, it has a rich and complex taste that elevates flavors of any dish.

A PERFECT PAIRING: Perfect to make teriyaki chicken or any stir fry dishes.

Use it as a marinade for meat, seafood, tofu, and vegetables.

Make scrumptious fried rice that is perfectly seasoned.

With the balanced flavor of San-J' s Teriyaki Sauce, possibilities are endless.

INSPIRING JOY WITH EVERY BITE: While our sauces are filled with deliciously complex flavors, our mission is delightfully simple - to be a beacon of joy across the globe by bringing together two centuries of wisdom, exploration, bold flavors and quality ingredients in every bottle of sauce we make.