Homemade for Sale, Second Edition: How to Set Up and Market a Food Business from Your Home Kitchen

Homemade for Sale is a comprehensive guide to starting and running a successful home-based food business.

With fully updated and expanded content, this book covers everything you need to know to turn your culinary dreams into a reality.

From product development and testing to marketing and financial management, this book provides a clear roadmap for launching and growing your food enterprise.

Whether you're just starting out or looking to expand your existing business, Homemade for Sale is the ultimate resource for food entrepreneurs.

Don't miss out on this opportunity to turn your passion into a profitable venture!