Lab-Aids Food Nutrient Analysis Kit 6A (Limited Shelf Life)

The "Food Analysis Kit No.

6" is a comprehensive tool for students to test and identify five classes of nutrients in food samples, including sugar, starch, lipid, protein, and Vitamin C.

With this kit, students can quantitatively determine the amount of Vitamin C in their food samples and draw conclusions about their results, controls, and samples.

The kit includes a teacher's guide with MSDS, student worksheets and guides, wax pencil, drop control bottles of glucose, vitamin C, protein, starch suspension, vegetable oil, fat testing solution, protein testing solution A and B, sugar testing solution, and Vitamin C testing solution.

The kit accommodates 5 classes, each with 15 groups of 2 students.

This product is a must-have for any student or educator looking to teach and learn about nutrients in a fun and interactive way.