Premium Kimchi, Sauerkraut Container Probiotic Fermentation with Inner Vacuum Lid (Earthenware Green, 1.3 gal/ 5.2L)

The Kimchi Fermenter is an essential tool for anyone looking to create delicious fermented foods at home.

With its unique combination of ancient Korean earthenware principles and modern technology, this fermenter promotes the growth of probiotics (lactobacillus) in a healthy and safe environment.

The adjustable inner pressing plate minimizes air inside the container, creating an anaerobic state that benefits the fermentation process.

Plus, the double lids keep strong odors contained and block any unpleasant smells from escaping.

Whether you're new to fermenting or a seasoned pro, this product is easy to use and will help you create mouthwatering kimchi, pickles, and sauerkraut in no time.

Don't miss out on the opportunity to elevate your fermentation game with the Kimchi Fermenter!