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Cooking with Beans: Family-Friendly Nutritious Recipes with Beans from Breakfast to Dessert (Specific-Ingredient Cookbooks)
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Cooking with Beans: Family-Friendly Nutritious Recipes with Beans from Breakfast to Dessert (Specific-Ingredient Cookbooks)
This comprehensive cookbook by Louise Davidson offers a wide variety of delicious recipes using beans as the star ingredient, from breakfast to dessert! With 100 recipes included, you'll find something for everyone in your family and friends.
From hearty stews and chilis to easy-to-make dips, spreads, and snacks, this cookbook has it all.
The book includes helpful information on beans, their nutrients, soaking techniques, and different cooking methods.
Whether you're a seasoned cook or just starting out, this cookbook is sure to become your go-to resource for all things bean!
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