Miami Spice: The New Florida Cuisine (Steven Raichlen Barbecue Bible Cookbooks)

Miami Spice is a culinary journey through South Florida's melting pot of flavors, bursting with 200 recipes that capture the irresistible convergence of Latin, Caribbean, and Cuban influences.

With firsthand reports from around the state and detailed procedures that are sensitive to the ingredients, this book is a must-have for any food lover.

From traditional Caribbean starchy roots to savory formulas for preparing alligator, Miami Spice offers a unique and exciting culinary experience.

With its amiable and chatty style, this book will transport you to the tropical paradise of South Florida, where flavors come alive with every bite.

Don't miss out on the opportunity to taste the best of Miami's cuisine - get your copy of Miami Spice today!