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The No-Till Organic Vegetable Farm: How to Start and Run a Profitable Market Garden That Builds Health in Soil, Crops, and Communities

The No-Till Organic Vegetable Farm: How to Start and Run a Profitable Market Garden That Builds Health in Soil, Crops, and Communities

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$ 19.89

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Price last updated : Jul 29, 2024 9:59 PM

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    The No-Till Organic Vegetable Farm: How to Start and Run a Profitable Market Garden That Builds Health in Soil, Crops, and Communities

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    No-till — a method of growing crops and providing pasture without disturbing the soil — has become an important alternative to standard farming practices.

    In this comprehensive guide to successful no-till vegetable farming for aspiring and beginning farmers, author Daniel Mays, owner and manager of an organic no-till farm in Maine, outlines the environmental, social, and economic benefits of this system.

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