Foundations of Sensation and Perception: Second Edition

This comprehensive introduction to Sensation and Perception is a must-read for anyone looking to gain a deeper understanding of how we perceive the world around us.

With its unique approach, starting with the minor senses and progressing to vision, this book provides students with the conceptual tools they need to build a clear understanding of perception.

The revised and updated second edition includes new sections on taste processing and perception, touch perception, pitch perception, and receptive field modeling, as well as a completely new chapter devoted to multi-sensory processing and synesthesia.

Additionally, the book includes helpful textbook features such as key terms, chapter summaries, and student and instructor supplementary resources.

Whether you're a student looking to excel in your course or simply someone interested in learning more about perception, this book is the perfect resource for you.