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Ultra-Processed People: Why Do We All Eat Stuff That Isn’t Food … and Why Can’t We Stop?
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Ultra-Processed People: Why Do We All Eat Stuff That Isn’t Food … and Why Can’t We Stop?
The Ultra-Processed Food Exposé is a groundbreaking book that uncovers the truth about the food industry's latest creations.
With stunning revelations about what these "foods" are doing to our bodies, this book will change the way you think about eating forever.
From the bestselling author of The Science of Skinny, Bee Wilson, comes a comprehensive investigation into the science, economics, history, and production of ultra-processed foods (UPF).
Don't miss out on this eye-opening exposé that will leave you questioning everything you thought you knew about food.
Get your copy today!
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