This European basil is a game-changer for any Mediterranean dish! With its mild flavor and slight anise notes, it's perfect for adding depth and complexity to tomato-based sauces, seasoning poultry and seafood, or sprinkling on pasta and pizza.

Unlike our bold and pungent California basil, this variety is more subtle and pairs well with chives, garlic, mint, and thyme.

Don't settle for anything less - try European basil today and elevate your cooking to the next level!