Patricia Wells at Home in Provence: Recipes Inspired By Her Farmhouse In France

Patricia's Provence is a culinary journey through the heart of France, filled with 175 recipes that will transport you to a world of flavor and delight.

From simple yet imaginative "palate openers" like Tuna Tapenade, to soul-satisfying soups, quick-and-easy vegetable creations, pastas, breads, poultry, game, fish, and shellfish dishes, this book has something for every palate.

With a focus on the region's unique ingredients and cooking techniques, Patricia's Provence is the perfect companion for anyone looking to explore the culinary delights of Provence.

Whether you're a seasoned chef or just starting your culinary journey, this book will inspire you to create delicious meals that are true to the region's traditions and flavors.

So why wait? Indulge in the flavors of Provence today with Patricia's Provence!