La formula del pane: Il metodo per imparare l'arte della panificazione domestica (Italian Edition)

Are you tired of following endless recipes for bread-making? Want to learn the secrets of professional bakers without breaking a sweat? Look no further than "Il Metodo Definitivo per Imparare a Fare il Pane in Casa"! This comprehensive guide covers everything from basic dough mixtures and their endless variations, to tips and tricks for creating mouthwatering breads and pastries.

With Laura Lazzaroni's expert guidance, you'll learn how to master the art of bread-making without relying on recipes.

Say goodbye to trial and error and hello to a world of delicious homemade breads! 🍞👨‍🍳