The Artisanal Kitchen: Barbecue Rules: Lessons and Recipes for Superior Smoking and Grilling

"Introducing 'Barbecue Rules' - The Ultimate Guide to Succulent Live-Fire Cooking! 🔥🍖️ Are you tired of mediocre barbecue and grilled meats? Look no further than 'Barbecue Rules' - the comprehensive guide from renowned expert Joe Carroll.

With over 30 mouthwatering recipes and six informative essays, this book will teach you everything you need to know to create succulent barbecue and grilled meats at home.

🍔🥩 Whether you're a seasoned pro or just starting out, 'Barbecue Rules' has something for everyone.

Learn the hows and whys of live-fire cooking, including how to roast a pork loin, create low and slow heat, and make the best sides to accompany your main event.

🍗🥕 With recipes for classic favorites like Beef Brisket and Pulled Pork Shoulder, as well as more adventurous flavors like Sweet Tea-Brined Poussins and Lamb Saddle Chops with Mint-Yogurt Sauce, you'll find something to satisfy every palate and outdoor occasion.

🌮🍔 Don't miss out on the opportunity to elevate your barbecue game with 'Barbecue Rules' - get your copy today and start cooking like a pro! 🔥👨‍🍳"