DONA MARIA Nopalitos, Tender Cactus, Shelf-Stable, Sliced, 30 oz Glass Jar

from DanC

Delicious, as close to homemade as possible. i simply sautéed onions and garlic and then add the nopalitos, heat and add a bit of salt and then scramble some eggs with it and serve in some flour t...

from Adam

Drain the nopalitos and rinse in a colander. Throw into a bowl and add some sliced onions, tomatoes, chopped cilantro, olive oil, rice vinegar and you will love it!

from ATXCustomer

Good nopalitos. After you cook scrambled eggs, you can drain and heat the nopalitos and them mix them in with the already scrambled eggs for an authentic mexican breakfast dish.

from Marie

My family and I have been using this for a few years now. I usually roast them in the oven. and then we mix them in with our favorite taco/burrito faves. It really gives a little something extra to...

from lorena

Use to buy fresh nopales and prepare them until I found these. They have a good taste without the hassle and more economical.