Barilla Classic Non-GMO, Kosher Certified Spaghetti Pasta, 16 oz

from stitchnovice

I like this product. I find it does not overcook as quickly as some other brands I have tried. It has a good flavor and holds up well to sauce with out getting soggy.

from Cheryl

I have been a Barilla buyer for years but I've noticed lately that the size of the spaghetti noodle has shrunk! It used to be thicker now it's very thin with not much substance to it, almost like angel hair pasta. I would not recommend!

from randomguy

I recently had spaghetti for dinner and it was delicious! The noodles were perfectly cooked - not too soft and not too hard. The sauce was rich and flavorful, with just the right amount of spices and herbs. The dish was topped off with some parmesan cheese, which added a nice touch of saltiness t...

from MartiB

Barilla is by far the most delicious spaghetti on the market but currently we can't get it in New Zealand. Very upsetting.

from Adell

It got shipped to me in good condition. The pasta is good quality for cooking. Thanks, a lot!