Libby's Corned Beef, 12 oz Can

from EatingGood

Libby's Corned Beef has a nice fiber meat texture, absorbing whatever spices used. You can add a variety of item, potatoes, corn, onion and topping with a sunny side up eggs. Try it, you shall enjoy a good meal.

from ArizonaBrit

I have been eating Libby's corned beef since I was a child - so over 40 years! It's consistently good, I stick it in the fridge so it slices easily and makes great sandwiches. Recommend it.

from Roses

It can be used to make many dishes. This is perfect for making all different types of food; you will not be disappointed.

from CGKG1

I grew up eating this cornbeef. There is less fat pieces in it, but I still pick them out. It is quite delicious when sauted with onion, a little seasoning

from Balud

I savor Libby's canned Corned Beef: 1. heated in a non-stick pan with a little extra virgin oil to go with steamed rice. 2. sliced and dipped in whisked Organic or Egglands Best eggs and slightly fried in a non-stick pan with extra virgin oil. 3. mash the corned beef and slightly heat. Mix the m...