Product description <img alt="HandCrafted &amp; Brewed In New York" src="https://m.media-amazon.com/images/S/aplus-media/sc/bd12e5dd-a775-4ad0-92b8-a8a0b0999407.__CR0,222,900,270_PT0_SX600_V1___.png"/> <img alt="NO Trans Fat" src="https://m.media-amazon.com/images/S/aplus-media/sc/bfbd144d-a5c2-468a-b758-670eb0daba82.__CR28,26,448,448_PT0_SX300_V1___.png"/> NO Saturated Fat.

NO Trans Fat.

VEGAN.

Brewed With NON GMO Soybeans WAN JA SHAN Vegetarian Mushroom Oyster Sauce enhances the taste/aroma of meats, tofu, and vegetables.

Flavor applications include: stir-frying, dipping, and grilling.

Vegetarian oyster sauce are prepared from mushrooms, mostly oyster mushrooms or shiitake mushrooms.

This is because mushrooms, especially oyster mushrooms, have a high level of umami flavour similar to that of real oysters.

Some brands of vegetarian mushroom oyster sauce contain MSG which is unhealthy, but this WAN JA SHAN brand does not.

<img alt="Product Details" src="https://m.media-amazon.com/images/S/aplus-media/sc/44e4ea98-4600-463e-8bdb-813e3252f9df.__CR0,0,800,800_PT0_SX300_V1___.jpg"/> MADE IN TAIWAN Features: 1.

100% Naturally Brewed 2.

No Chemical Soy Sauce 3.

No Caramel Coloring 4.

No MSG Wan Ja Shan Vegetarian Mushroom Oyster Sauce.

A versatile sauce that can be used with Asian or American cuisine.

Use it in stir fry, dipping or grilling to enhance the taste, and aroma.

Excellent for your stir-frys, it also makes an excellent marinade and dip, and even a little bit drizzled over rice makes plain sides even better! NON-GENE Product of TAIWAN <img alt="Handcrafted &amp; Brewed in York N" src="https://m.media-amazon.com/images/S/aplus-media/sc/ff735c23-a707-460f-b86c-c803149fe327.__CR0,0,800,800_PT0_SX300_V1___.jpg"/> Ideal for making authentic Asian dishes Create authe