For centuries, echinacea was the most commonly employed healing herb used by the American Plains Indians.

This all natural decaffeinated green tea blend uses 350mg of the herb echinacea purpurea along with honey and lemon flavors and also has 23% of your recommended daily intake of vitamin C.

Salada green teas are decaffeinated using only spring water and effervescence to preserve a great taste and healthy antioxidants.