Kelp Noodles by Sea Tangle Noodle Company Size: One Pack

from SteveDenver

I eat low carb to control blood sugar and low sodium to control hypertension. Kelp noodles are fantastic, and this brand is a winner! Almost flavorless with a good mouth-feel, these take on flavors beautifully. I like adding them to servings of soup or tossing with stir fry, sesame oil and Bragg'...

from Susie

rinse them well, i actually soak in water a few minutes, then take scissors and cut to about 3 inches. They are super crunchy until you let them set in the warm sauce a few minutes. Not too long or they will be too soggy just like overcooked spaghetti noodles but healthy, low carb, and economical...

from cillabilla

these noodles are so great for someone like myself who does not eat wheat or rice based noodles. I was thrilled to find them on the swanson website. In my small city, they are not sold in stores. **TIP- they will eventually become soft and similar in texture to glass noodles if soaked in hot wate...

from Muriel

I love these as I will probably stop using pasta. This works well with turkey hamburger and sauce. I only wish I could purchase in a store....as they are going to be a regular part of my diet.

from Philomena

I love these Kelp Noodles as a flour pasta replacement. They're so convenient. Just open the package, rinse and add to sauce or cut up into a salad. I love them either way. I've been ordering from another online site and I'm thrilled that Swanson has them now.