from SHARON H.

Due to pandemic shortages last year, I bought store brand flour. The difference in quality was so apparent. What a lesson. I made a coffee cake and my husband asked what did I do, it didn't taste as good as usual. It didn't. As soon as I was able to get it, I ran back to KA, and my baking is back...

from CYNTHIA W.

This is my go-to flour. Because my local store did not reliably have it on hand (even prior to the Covid-19 run on flour!), I've been ordering directly from KAF. Since I bake all our breads (bagels, sandwich, sourdough, waffles, pancakes, English muffins...you get the gist) I want a reliable flou...

from lrigoni

I buy all of my flour from your website because I cannot find it locally, so that should show the commitment I have to this flour. I think there is no better flour to use when baking. I also buy the Organic White Wheat flour and love the nuttiness it brings without the heaviness of whole wheat, p...

from NottaBaker

always performs.

from FedUp

A friend told me about this flour, I had been buying organic einkorn from Italy, which gets $$$$pricey. I was happy to find this on Walmart.com and it came quickly. It is really high quality, I am very pleased. I like that King Arthur seems to be a very employee-friendly company too.