from Sdhash

As a child, I remember Mom making egg custard. In Mexico it's called Flan and has a Carmel syrup. This brand is excellent, smooth and creamy every time.

from PieFairy

I bought this for my sister and she loves it ! What else can I say ?

from Alice

We love this flan. Although cooked on the top of the stove it has a smooth texture like traditional baked custard. Its addictive. I always make 2 boxes. Be careful because containing milk it boils over easily. The syrup packet on some versions is very bitter so suggest you use table or maple syru...

from Sdhash

As a child, I remember Mom making egg custard. In Mexico it's called Flan and has a Carmel syrup. This brand is excellent, smooth and creamy every time.

from PieFairy

I bought this for my sister and she loves it ! What else can I say ?