Oklahoma Joe's® Peach Butcher Paper - 18"

from Jeb90

[This review was collected as part of a promotion.] I have always wanted to try wrapping my brisket in butcher paper instead of foil and so I finally got some. I must say it comes out so much better with the butcher paper. My brisket came out moist and the bark was better preserved compared to ...

from JackTimber

[This review was collected as part of a promotion.] I love this peach paper! I have always used tin foil to wrap my briskets and other smoked meats. Each time I I would be disappointed with how much moisture was kept inside ruining my bark. Well, that was until I found this amazing peach paper! I...

from BaldMan027

[This review was collected as part of a promotion.] I love this butcher paper! I used to smoke my meats in aluminum foil until a friend of mine told me about butcher paper. My ribs came out super juicy and flavorful. I'm pretty sure that the smokiness is more present in the flavor. I also love th...

from KingStuDog

[This review was collected as part of a promotion.] I usually use the Texas Crutch (foil) when smoking my briskets, but decided to give this butcher paper a try. First, this butcher paper is good quality, it doesn't tear easily, and keeps its form when wrapping. Using butcher paper also allows sm...

from Kennethb

[This review was collected as part of a promotion.] This butcher paper is excellent. It is just the right durable thickness and is easy to utilize to wrap pieces of meat. I feel so professional when I use it. I would recommend to anyone looking for a great quality product that is easy to use...