from stephanie

I made shrimp pad Thai with the sauce. I added lime juice to it after it was plated. It didn't taste like what I get at a restaurant, but it was quite good. My husband liked it enough to ask for it again.

from Notrash

Yummi, yummi, yummi - especially when you make Pad Thai Burgers

from Mary H

This sauce makes me look like goumet chef from Thailand [This review was collected as part of a promotion.]

from Angel

I recommend this! Taste just like the restaurant pad thai... depending on which restaurant you go to, this actually taste better! I cooked with chicken, tofu and thai noodles and it was delicious!

from Laura

I use this sauce in my pad thai recipes to save time and because I can't find all the ingredients for authentic sauce anyway. I use the rice noodles from the same brand and then cook up my own chicken thighs, peanuts, garlic sprouts, red pepper, onion, etc...toss it in the noodles and sauce, garn...