from overthere

I like this product. Supposedly, temperature should be kept low with Olive Oil, but I even deep fry fish with this GV product at 350/375 degrees with no problems at all. During the worst of the pandemic, it wasn't on the shelves at any of my Walmart stores, and I missed it a lot.

from PursuitOf

Same taste and outcome in recipes as the higher priced olive oil. Economical and solid choice.

from overthere

I like this product. Supposedly, temperature should be kept low with Olive Oil, but I even deep fry fish with this GV product at 350/375 degrees with no problems at all. During the worst of the pandemic, it wasn't on the shelves at any of my Walmart stores, and I missed it a lot.

from PursuitOf

Same taste and outcome in recipes as the higher priced olive oil. Economical and solid choice.

from John

Something is in it. Not sure what it is, but I'm sure is not coming from Olive. It was my favorite oil for cooking, frying and .... until I saw this. Look at pictures. Door is sealed, and is not expired. Bot able to load video here.