from Ncwade

I have used Wilderness products for decades but this was terrible. It had stems, pits, and two “black” rotten cherries. The rest of the cherries were soft and yellow. The only thing that was close to red was the jellied suspension. Almost seemed to have been frozen and thawed by the off smell.

from Jo Lee

I was using it in a cake and the texture and color was unappealing. The cherries and the thickener had separated in the can. I dumped the can of cherries into the cake mix before seeing how odd it looked or I wouldn't have used it at all. I worried about the quality of the product but after lo...

from B.J.

I am so upset. I went to make my cherry pie dessert and what I saw was brown and gluey. I had it planned to have a beautiful creamy cherry red dessert. I refused to serve it. I had to make something else. Was something left out or did something go wrong with your pie filling. If not I will never ...

from g1868sh

I've been using Wilderness Cherry Pie filling for years. This New version of their product is simply awful. I have a recipe which I needed this product to look and taste good. This product was neither. I will never buy again. I had to go with HyVee Brand which was much closer to the original...

from HolidayBaker

Bought the brand name, more expensive kind, to make some lovely holiday desserts. It's horrible! Gloppy starchy pink stuff with very few cherries in the whole can. We can't serve this! Never again, Duncan Hines!