Spam Classic Canned Pork Meat, 7 Oz (Case of 12)

from Andy68

Spam is great I enjoy it every time I eat it I remember growing up in the 70s and 80s after church we have spam cooked in the oven

from Jimmy j

How I use it is sandwiches,plain and cubed on salads. What's great is both the variety and convenience. It's cooked ready to eat. There's nothing I'd change. [This review was collected as part of a promotion.]

from Dano

I usually just slice it and fry it up. Add a little of sriracha ketchup or Country Bobs sauce and it is awesome! Sometimes I will dice it up with potatoes and make Spam hash too!

from MrsEwok

My mom would make me spam and eggs often when I was kid. I would remember the smell in the house and wondering how she prepared it, fried or cut into pieces in scrambled eggs. We would make breakfast sandwiches too. I still love Spam today. I make it for my kids and I live to see them as excited ...

from Franny Be Tender

We use SPAM®️ in SPAM®️ Musubi, SPAM®️ Chunks with Pork & Beans, Fried SPAM®️, Chopped up in Saimin & Fried Rice. It's endless!!