Calphalon Cooking with Calphalon Ceramic 8" Non-Stick Fry Pan

from kwschnautz

My favorite thing to cook is eggs, sunny-side-up. For three years, I've fussed with eggs sticking in frying pans. I've tried a few non-stick PTFE (teflon) pans and a stainless pan, but the only way to keep the eggs from sticking is to add enough oil (or butter) to coat the bottom of the pan. And...

from jakm40

No sticking, and very easy to clean up after use.

from schtz62

love this skillet! Nothing sticks when frying and it's the perfect size for making an omelet or fritata for one person! Highly recommend it!!

from Sandy

Going to purchase the 10 inch and 12 inch frying pans, and throw out my old ones that makes me hate frying.

from Cybershopper08

I am thrilled at the way these ceramic pans cook. Even temperature, great taste. I need all the help I can get since I am not a great cook, and these do the trick. I have noticed meat has an odd taste when microwaved or cooked on Tfal, but meat tastes the way it should with ceramics. Cast iron ta...