Another Fork in the Trail : Vegetarian and Vegan Recipes for the Backcountry

from leadmomma

What a terrific book this is -- not just for backcountry types but for car campers who want to have something beyond pork & beans around the campfire. I love how the author has the book organized and makes the preparation information straight forward and easy to follow. Anyone who is going to do ...

from eduscapes

Another Fork in the Trail: Vegetarian and Vegan Recipes for the Backcountry by Laurie March provides an excellent resource for people who enjoy cooking in the wilderness. The first section of the book explores issues and ideas specific to the needs of vegetarian and vegan eaters, however even an ...

from Emidawg

The recipes in this book are all designed to be portable for use on camping and backpacking trips. All recipes are either vegetarian or vegan and also offer gluten free options for ingredients. With any cookbook I feel that I need to try at least one recipe before I review, so I chose one that wo...

from Copyr

Laurie Ann March has created an absolutely fantastic resource for preparing your own vegetarian and/or vegan dehydrated meals for backpacking. Her instructions are clear and concise, and the recipes sound delicious. Five stars!

from ShawnMarie

I was so happy to have snagged a copy of this book from Libarything since my family loves to be outdoors and we have people in our family who are limiting meat intake and also eating gluten free. Boy was this book more than I ever hoped for. With items clearly marked gluten free it has made it ea...