The Red Boat Fish Sauce Cookbook - by Cuong Pham & Tien Nguyen & Diep Tran (Hardcover)

The Red Boat Fish Sauce Cookbook is a must-have for any home cook looking to elevate their Vietnamese dishes to the next level.

With 100 recipes featuring this cult favorite condiment, you'll be able to punch up flavor in classic dishes like Bún Chà and Sugarcane Shrimp, as well as favorites like Chicken Wings and Pork Roast.

But it's not just about the food - the stories behind each recipe will transport you on a culinary journey through Vietnamese-American culture.

Whether you're cooking for yourself or entertaining guests, this book is the perfect guide to using Red Boat Fish Sauce in all its glory.

Don't miss out on the opportunity to elevate your cooking with The Red Boat Fish Sauce Cookbook.