Smokehouse Handbook: Comprehensive Techniques & Specialty Recipes for Smoking Meat, Fish & Vegetables

The Smokehouse Handbook by Jake Levin is a comprehensive guide for backyard grilling enthusiasts who want to take their smoking game to the next level.

With detailed step-by-step photos, this book demystifies the process of selecting the right combination of meat, temperature, and wood to achieve mouthwatering results.

Whether you're using a fire pit, commercial smoker, or DIY smokehouse crafted from Levin's plans, you'll master the art of smoking and taste the rewards of making your own delicious smoked meat, poultry, seafood, and more.

Don't miss out on this one-stop reference for smoking success!