Torani Peppermint Syrup, 25.4 fl oz

from Tracy

LOVE LOVE LOVE the lavender syrup. I usually use this in my coffee lattes. And just recently in some lemonade, over vanilla ice cream and in some blueberry filling for a cake I've made. I can't get enough of this flavor! Usually two tablespoons in a 20oz coffee us perfect

from Randi

I use this in all my coffees and teas to sweeten them. Great flavor and much easier to mix in than using sugar granules.

from Inanna

This flavor is excellent! I tried an experiment that worked surprisingly well: I combined equal parts Amaretto, Raspberry, and Vanilla and created a very realistic "linzer cookie" latte! The syrup mixture smelled a bit mediciny, due to the raspberry, but once it was blended into my latte it was p...

from Jenny

I add peanut butter syrup to my espresso and a little foam milk and it's fantastic. I like experimenting with flavors to come up with new drinks. Just need to remember to write them down, haha. I also like a splash of syrup on my ice cream.

from Niki

Another super delicious flavor! When I got it, I was sure it was just going to taste like vanilla, but somehow it really does taste like a cupcake! Paired with the Apple syrup: lifechanging